Pickled Okra

Pickled okra is one of my personal favorites. The dill and garlic flavors, combined with the salty and tangy brine makes for a pickle that’s bursting with flavor.

The hot pepper gives it a little bit of kick, but it's not very spicy.

Enjoy with cornbread and beans or straight from the jar.

Size: 16 oz.

INGREDIENTS

Okra (okra, distilled vinegar, salt, onions, garlic, mustard seeds, peppers, spices, calcium chloride, benzoate, yellow #5), water, distilled vinegar, salt, garlic, dill weed, jalapeno pepper.